Brunch Cooking Class in Zanzibar

Brunch Cooking Class in Boston is a 3-hour fun team-building activity led by an expert instructor. Easy booking. Hosted at our studio. Learn how to make a perfect brunch! What s on the menu? Fluffy lemon raspberry ricotta pancakes, country-style french toast, and eggs benedict, presented over crisp pancetta. Bring your team and enjoy this brunch cooking class in Boston! Your host will introduce the experience, safety guidelines, and team assignments. You ll get an overview of the brunch menu and get to your cooking stations. Hands-On Brunch Cooking (2 Hours) Step 1: Lemon Raspberry Ricotta Pancakes – Teams prepare fluffy pancakes infused with zesty lemon and sweet raspberries, enriched with creamy ricotta. Step 2: Country-Style French Toast – Guests create thick, golden-brown French toast topped with a silky blueberry ricotta cream for a perfect balance of comfort and elegance. Step 3: Eggs Benedict Perfection – Teams learn the art of making the perfect poached eggs, served over crispy pancetta and finished with a rich hollandaise sauce. Step 4: Team Collaboration – Cooking stations are shared, requiring communication and teamwork to complete each dish successfully. The chef provides hands-on guidance, offering expert tips throughout the class. Brunch & Networking (1 Hour) Guests sit down to enjoy the gourmet brunch they’ve created together. Light conversation, networking, and team-building discussions. Optional fun brunch-themed trivia or icebreaker activities. Wrap-Up & Farewell (15 min) Photos, final reflections, and sharing of favorite moments. Guests receive recipe cards to recreate the dishes at home. Please share any dietary restrictions in advance, so we can accommodate allergies or preferences. No cooking experience needed! We provide: Fresh high-quality ingredients & cooking tools Aprons Chef instruction