Cooking & Making
Small Chops Class
Make them. Eat them. Brag about it.
Date
Thursday 23 October
Time
6PM – 9PM
Capacity
12 guests
Location
Lagos, Abuja
About this experience
A chef teaches puff-puff, spring rolls, peppered gizzard and samosas from scratch. Competitive, fun, delicious. You eat everything you make. Aprons provided.
What to expect
Hands-on cooking session with a professional chef
All ingredients and equipment provided
You cook, you eat — everything made in the session
Nigerian and African cuisine techniques
Aprons and all equipment provided
Recipe notes to take home
Come alone. Leave knowing people.
"Shared food made together is the oldest friendship ritual."
Every Q4 Experiences event starts with a short icebreaker. You know people's names before the activity begins. A WhatsApp group goes up at the end.
Our curated space
This experience takes place in our own curated event space — a flexible, well-designed room set up specifically for the experience. All equipment, materials and setup is handled by us.
Great for
friendscorporatebirthdayteam building
Gifting this experience?
You can book a seat as a gift. The recipient arrives and it's already paid for. Mention gifting when you message us and we'll handle it.
