Lagos dining experiences.
Restaurant revealed 24 hours before.
From Eko Atlantic fine dining to Korean BBQ to classic pepper soup on Victoria Island — gifted as a card. Recipient picks a date, we pick the restaurant, and reveal it 24 hours before they arrive.
Fine Dining for Two
66 experiences in Lagos
LagosThe VI Steakhouse Dinner
Prime cuts, bone marrow and a Chocolate Fondant finish — classic Lagos fine dining.
LagosThe Raw Bar Evening
Oysters, sashimi and tiger prawns at one of Lagos's most celebrated oceanfront tables.
LagosThe VI Brunch
Lobster Benedict, truffle eggs and a birthday cake finish — Lagos brunch elevated.
LagosThe Seafood Sharing Night
Oysters, sashimi, tiger prawns, lobster bisque and pappardelle — the full seafood spread.
LagosThe VI Light Lunch
Sashimi, salmon and chocolate fondant — a considered three-course afternoon.
LagosThe Waterfront Tasting Night
Lobster roll, ceviche, ribeye and scampi gnocchi — the most theatrical table in Lagos.
LagosThe Waterfront Dinner
BBQ shrimps, truffle pasta and seafood linguini — a relaxed but seriously good evening.
LagosThe Pasta & Steak Night
Truffle tagliatelle followed by fillet mignon with truffle mash — a proper Lagos date night.
LagosThe Waterfront Casual Dinner
BBQ shrimps, truffle pasta and dessert — waterfront dining without the full price tag.
LagosThe Italian Dinner
Lobster tagliatelle, salmon and tiramisu — Italian fine dining in the heart of VI.
LagosThe Italian Night Out
Vongole, chicken milanese and panna cotta — la dolce vita on Victoria Island.
LagosThe Lobster Pasta Night
Caprese, lobster tagliatelle and tiramisù — Italian elegance for a special occasion.
LagosThe Truffle Pasta Evening
Truffle tagliatelle for two and dessert — the Italian table done simply and well.
LagosThe Anniversary Italian Dinner
Antipasto, lobster pasta, salmon and a dessert duo — built for celebrating.
LagosThe VI Latin Dinner
Surf & turf flatbread, ribeye and seafood scampi — Lagos with a Latin soul.
LagosThe Paella Night
Croquetas, Paella Valenciana and churros — proper Spanish hospitality in Lagos.
LagosThe Lamb Chop Dinner
Patatas bravas, lamb chops, seafood rice and crema catalana — a flavourful Lagos evening.
LagosThe Seafood Stew Evening
Garlic prawns and zarzuela de mariscos — the true Spanish seafood experience.
LagosThe Latin Night Out
Guacamole, tacos, burritos and churros — Latin flavour in a relaxed Lagos setting.
LagosThe Lamb Curry Night
Slow-cooked lamb curry with flatbread, salad and churros — comfort with style.
LagosThe Pulled Lamb Burger Night
Croquetas, pulled lamb burgers with fries and a shared dessert — casual and very good.
LagosThe Premium Dinner
Butterfly prawns, ribeye steak, stuffed salmon and molten lava cake — fine dining at its best.
LagosThe Classic Dinner
Prawn cocktail, grilled chicken and crème brûlée — timeless and reliable.
LagosThe Prawn & Ribs Night
Butterfly prawns, baby back ribs and a warm brownie — an indulgent Lagos evening.
LagosThe Salmon & Steak Night
Two mains, two wines — surf and turf the Lagos way.
LagosThe Birthday Dinner
Steak, salmon, truffle fries and a birthday cake finish — a proper send-off.
LagosThe Indian Feast
Tikka starter, butter chicken, biryani and gulab jamun — a proper Indian table.
LagosThe Indian Spice Evening
Samosa platter, lamb rogan josh and tandoori chicken — bold flavour, great value.
LagosThe Tandoor Night
Mixed tandoori platter, dal makhani, naan and kulfi — straight from the clay oven.
LagosThe Prawn & Curry Evening
Prawn puri, Goan prawn curry, vegetable biryani and raita — coastal Indian flavours.
LagosThe Biryani Feast
Chicken 65, chicken biryani, lamb biryani and gulab jamun — two biryanis, one great evening.
LagosThe Five-Star Dinner
Beef medallion, soup and cheesecake — hotel fine dining done properly.
LagosThe Business Dinner
Bruschetta, grilled chicken, pasta and dessert — the client dinner that doesn't miss.
LagosThe Burger & Pasta Night
Prawn cocktail, signature burger, pasta primavera and brownie — best of both worlds.
LagosThe French Brunch
Croque monsieur, eggs Benedict on brioche and a pastry basket — Paris in Lagos.
LagosThe Paris Morning
Croissants, French onion soup, croque madame and tarte tatin — a proper Parisian table.
LagosThe French Steak & Pasta Night
Burrata, beef tenderloin with frites, carbonara and crème brûlée — Parisian indulgence.
LagosThe French Seafood Evening
Soupe de poisson, sea bass with beurre blanc, prawn linguine and Paris-Brest.
LagosThe Filet Mignon Evening
Foie gras toast, filet mignon au poivre and chocolate fondant — Lagos fine dining at its highest.
LagosThe Grouper & Lamb Dinner
Gazpacho, pan-seared grouper and slow-braised lamb — two heroes on one table.
LagosThe Aubergine Pasta Night
Pan con tomate, pasta alla Norma, grilled chicken and churros — Sunday dinner energy.
LagosThe Ribeye & Scampi Luxury
Ceviche, prime ribeye, tiger prawn scampi and chocolate fondant — the full luxury package.
LagosThe Lamb & Prawn Night
Tandoori chicken, hot garlic jumbo prawns, lamb chops and gulab jamoon — Indian-West African dining in the heart of VI.
LagosThe Signature Night
The full sharing platter, herb-grilled lamb chops and gulab jamoon — Indian-West African dining at its finest.
LagosThe Surf & Turf
Tandoori chicken, grilled salmon, jumbo prawns and carrot halwa — surf and turf done beautifully.
LagosThe Indian Feast
Mixed tandoori platter, lamb curry with naan and gulab jamoon — bold Indian flavours in VI.
LagosThe Indian Brunch
Papad and samosas, tandoori chicken, mozzarella potatoes and carrot halwa — Indian brunch in the heart of Lagos.
LagosThe Lamb Shank Evening
Peppered snails, braised lamb shank with mash and a decadent chocolate cake — Victoria Island dining elevated.
LagosThe Tomahawk Night
Grilled calamari, lobster linguine, a full tomahawk steak and Pain Perdu — showstopper Lagos dining.
LagosThe Surf & Turf
Peppered snails, Scotland salmon, T-bone steak and chocolate lava fondant — Victoria Island at its finest.
LagosThe Sharing Platter Night
The signature platter, Cajun seafood boil and Pain Perdu — Lagos's most sociable table.
LagosThe Seafood Bistro
Prawn roll, seafood spaghetti, grilled jumbo prawns and chocolate lava fondant — a full seafood evening on Victoria Island.
LagosThe Ribeye & Lamb Night
Prawn cakes, ribeye steak, lamb chops and molten lava cake — gourmet dining in Lekki.
LagosThe Seafood Pot Night
Rock shrimp tacos, seafood coconut jollof rice pot and red velvet cheesecake — inventive Lekki dining.
LagosThe Short Ribs & Salmon
Rock shrimp tacos, 3-hour braised short ribs, grilled salmon and molten lava cake — a Lagos classic.
LagosThe Seabass & Steak Evening
Prawn cakes, pan-seared seabass with beetroot purée, ribeye and espresso trifle — dinner with serious flair.
LagosThe Lekki Gourmet Brunch
Lamb shakshuka, duck fried rice, wild mushroom truffle pasta and apple crumble tart — Lekki brunch elevated.
LagosThe T-Bone Evening
Spicy snails, a full T-bone with peppercorn sauce and tiramisu — one of Lagos's most generous tables.
LagosThe Seafood Platter Night
Seafood platter board for two — snails, calamari, prawns, smoked jollof rice and tiramisu.
LagosThe Lamb & Salmon Evening
Steak stir fry, pan-seared lamb chop, grilled salmon and almond cake — Lagos dining with personality.
LagosThe Afric Board & Grill
Afric sharing board, grilled salmon and carrot cake — Lagos flavour with a West African heart.
LagosThe Mixed Grill Night
Peri peri prawns, a mixed grill platter and smoky jollof rice — the grill-lover's Lagos evening.
LagosThe Seafood Platter Evening
Peppered wings, grilled seafood platter with king prawns, crabs and calamari, plus smoky jollof rice.
LagosThe BBQ & Roasted Ram Night
Peri peri prawns, BBQ pork ribs and slow-roasted ram with rosemary butter — a serious Lagos grill night.
LagosThe Jerk Chicken & Grill Evening
Korean wings, jerk chicken with coconut rice, mango chicken with rosemary potato — Lagos Caribbean soul.
LagosThe Grilled Fish & Curry Night
Peppered wings, rodo lemon grilled croaker and fisherman's coconut curry — Lagos coastal dining at its best.
Seafood & Wine Evening
10 experiences in Lagos
LagosThe Lobster Night
Lobster roll, ceviche, seafood linguini, scampi gnocchi and chocolate — the seafood showpiece.
LagosThe Lagos Seafood Table
Grilled tilapia, coconut rice, peppered prawns and plantain — Lagos flavour, seafood first.
LagosThe Coconut & Seafood Night
Fish pepper soup, coconut rice, grilled prawn and plantain — a very Lagos seafood evening.
LagosThe Raw Bar Evening
Oysters, sashimi, tiger prawns and pappardelle — one of Lagos's best seafood experiences.
LagosThe Full Seafood Night
Oysters, sashimi, prawns, lobster bisque and pappardelle — the full seafood spread.
LagosThe VI Sushi & Seafood Night
Calamari, a salmon-to-share sushi platter and prawn special — Victoria Island seafood without the fuss.
LagosThe Grand Seafood Platter
Tempura prawn roll, The Big One platter for two and a milkshake — a generous Lagos seafood evening.
LagosThe VI Sushi Evening
Bite of the Ocean platter, Sushi for Two and a milkshake — a full Lagos seafood spread.
LagosThe Prawn & Sashimi Night
Calamari, salmon sashimi, a seafood platter and side salad — a considered Lagos seafood evening.
LagosThe Catch & Sushi Night
Rock shrimp tempura roll, Bite of the Ocean platter and chips — great Lagos seafood at an accessible price.
Pan-African Feast
5 experiences in Lagos
LagosThe Pan-African Dinner
Snails, grilled lobster, coconut prawns and pof pof — Lagos hospitality on a plate.
LagosThe West African Feast
The alára sharing platter, egusi with pounded yam and chocolate tart — West Africa on one table.
LagosThe Pan-African Brunch
Akara, shakshuka and pof pof — West African flavours for a modern Lagos brunch.
LagosThe Snails & Cocktail Evening
Snails, lobster, plantain mofongo and suya squid with cocktails — Lagos at its most creative.
LagosThe Lobster & Pounded Yam Night
The alára platter, grilled lobster, egusi with pounded yam and chocolate tart — the full Lagos table.
Pan-Asian Night
10 experiences in Lagos
LagosThe VI Sushi Evening
16-piece sushi platter, satay, tenderloin in coconut milk and miso crème brûlée.
LagosThe Asian Sharing Table
Chicken wings, spring rolls, 16-piece sushi platter, black pepper chicken and laksa.
LagosThe Sashimi & Curry Night
12-piece sashimi, yellow curry, jasmine rice and matcha mochi — Japanese and Thai in one.
LagosThe Wings & Ramen Night
Chicken wings, tonkotsu ramen, spicy miso ramen and matcha brownie — Japanese comfort.
LagosThe Full Asian Journey
Tartare, 20-piece sushi, wagyu tataki, prawn tempura, miso black cod — the whole story.
LagosThe Korean BBQ Night
Pork belly and beef short ribs on a tabletop grill, banchan sides and doenjang jjigae.
LagosThe Korean Beef Feast
Premium wagyu galbi and bulgogi on a tabletop grill — Korean BBQ at its most indulgent.
LagosThe Korean Sharing Table
Pajeon, mixed BBQ platter, banchan and kimchi jjigae — Korean flavours for the whole table.
LagosThe Korean Lamb Night
Kimchi pancake, marinated lamb chops and pork belly on the tabletop grill.
LagosThe Korean BBQ Brunch
Rolled omelette, spicy pork brunch BBQ, dosirak bento sides and misugaru smoothie.
Classic Nigerian Table
6 experiences in Lagos
LagosThe Classic Nigerian Table
Peppered snail, assorted pepper soup, egusi, pounded yam, nkwobi and plantain — no compromise.
LagosThe Pepper Soup & Yam Night
Assorted meat peppersoup with yam, fried yam with peppered egg sauce — Lagos comfort done right.
LagosThe Nkwobi & Snails Night
Nkwobi, peppered snail, ofe onugbu with pounded yam and plantain — proper Nigerian food.
LagosThe Full Nigerian Spread
The whole table — snail, pepper soup, egusi, nkwobi, plantain and suya to finish.
LagosThe Nigerian Table
Peppered gizzard, goat meat pepper soup, coconut rice and plantain — Lagos on a plate.
LagosThe Pepper Soup Night
Nkwobi, catfish pepper soup, egusi with semo and peppered gizzard — classic Lagos.
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